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IPR Issues on Mango

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PATENT ID  : European Patent CN101066147 (A)
Process of producing mango juice
WANG WEIMIN ZHU [CN]
ABSTRACT 
During producing mango juice, composite enzyme comprising pectase and cellulase is added so as to raise mango juice yield and lower viscosity. The process has mild enzyme treatment, production cost basically equal to that of traditional process, convenient operation and obviously raised economic benefit. Compared with traditional production process, the present invention has over 9.0 % raised mango juice yield, and the mango juice has raised soluble solid matter content and may be used in producing mango juice product with stable quality.

 

Data Source: United States Patent and Trademark office (http://uspto.gov)

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