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IPR Issues on Mango

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SL.No PATENT ID TITLE  
161 GB2340415 (A) An alcoholic beverage dispensing apparatus with addition of flavouring or other property modifier using a gas Details
162 GB2366178 (A) Flavouring device for a liquid Details
163 GB2414669 (A) Compositions for topical use to increase the concentration of active TGFbeta-1 Details
164 GB2442139 (A) Mango-pod extractors Details
165 GB682142 (A) Improvements in or relating to the manufacture of blocks, slabs or moulded articles or structures Details
166 GB868973 (A) Process and apparatus for preparation of flavour bases Details
167 IN147375 (A1) METHOD OF PREPARING MANGO KERNEL FAT COMPOSITION FOR USE IN CONFECTIONERY Details
168 IN149496 (A1) MACHINE FOR DECORTICATING MANGO STONES Details
169 IN164517 (A1) PROCESS FOR PREPARING CONCENTRATED GREEM MANGO-SQUASH Details
170 IT1129818 (B) Prepn. of cocoa butter substitute esp. for chocolate Details
171 IT1133077 (B) Mango butter extraction process Details
172 JP10057022 (A) ROUX, ITS PRODUCTION AND ROUX-BASED FOOD Details
173 JP10155465 (A) FRUIT SAUCE Details
174 JP1199875 (A) PACKAGING MATERIAL Details
175 JP1257462 (A) FRUIT LIQUOR AND PREPARATION THEREOF Details
176 JP1285151 (A) KEEPING OF FRUIT IN COLD STORAGE Details
177 JP2001000103 (A) PRODUCTION OF FIBROUS FOOD Details
178 JP2001031552 (A) COSMETIC COMPOSITION CONTAINING MOISTURE-RETAINING PLANT EXTRACT Details
179 JP2002095450 (A) BEVERAGE CONTAINING APPLE POLYPHENOL Details
180 JP2002171937 (A) METHOD FOR PRODUCING HARD TISSUE-DISSOLVED MATERIAL AND THE HARD TISSUE-DISSOLVED MATERIAL Details


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Data Source: United States Patent and Trademark office (http://uspto.gov)

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